NYC Restaurant Week 2025

July 21 – August 17, 2025

Join us for NYC Restaurant Week and experience an artfully curated menu highlighting the refined flavors of Sushi Ann.

Lunch – $45

Choice of one appetizer and one entrée

Seaweed Salad
Cold Chawanmushi
Spotted Shrimp in Garlic Soy

Entrées

Sushi Sampler
Hand Roll Trio
Grilled Marinated Black Cod

Dinner – $60

Choice of one appetizer, one entrée, and one dessert

Spotted Shrimp in Garlic Soy
Wild Tuna Tartar
Prawn Somen Age
Wagyu Beef Tataki (+$25)

Entrées

Taka’s Sushi Sampler
Maki Trio
Grilled Marinated Black Cod

Dessert (Seasonal Selection)

Mochi Ice Cream
Monaka