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CHEF TAKA'S MOTHER'S DAY DINNER MENU

 

Saturday, May 11th

- Chef’s Sushi Omakase of fifteen 165 -

 

- Chef's Mother's Day Omakase Course 220 -

Uni Yuba

Sashimi

Gindara

Sushi

Dessert 

 

(Kosher style also available)

**We politely declined fully cooked, vegetarian, gluten free, severe shellfish allergies and no rice requests nor soy allergies.**

 

by Executive Chef Noriyuki Takahashi

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