top of page
CHEF TAKA'S MOTHER'S DAY DINNER MENU
Saturday, May 11th
- Chef’s Sushi Omakase of fifteen 165 -
- Chef's Mother's Day Omakase Course 220 -
Uni Yuba
Sashimi
Gindara
Sushi
Dessert
(Kosher style also available)
**We politely declined fully cooked, vegetarian, gluten free, severe shellfish allergies and no rice requests nor soy allergies.**
by Executive Chef Noriyuki Takahashi
bottom of page